Creme De Canna

Born from a profound appreciation for the medicinal and therapeutic wonders of cannabis, Créme De Canna emerged in 2010 with a vision that transcended borders: to offer the world premium, legal cannabis products. This California-based pioneer made waves with its innovative and delectable Cannabis-infused Ice Cream, featured on Fox News. With tantalizing flavors like Bananabis Foster and Straw-Mari Cheesecake, they introduced Californians to a delightful way to experience cannabis under the prop 215 medical cannabis regulations.

Their ice cream's success paved the way for Créme De Canna to establish one of Santa Cruz, California's inaugural cannabis dispensaries. This venture was more than just a store; it was a groundbreaking experience, offering patrons locally-sourced, top-tier cannabis products.

By 2012, the brand expanded its horizons, introducing a dedicated cannabis extraction team to cater to the burgeoning market's demands. Their commitment to excellence is evident in the numerous accolades they've garnered over the years, including multiple Santa Cruz People’s Choice Cups and the esteemed Chalice and HempCon Cups.

Créme De Canna's journey is underpinned by unwavering integrity, a commitment to sustainable growth, and active community engagement. These core values guided them seamlessly through the challenges of California's prop 64 Cannabis Legalization in 2018.

As they celebrated their 10th anniversary in 2020, Créme De Canna's legacy continued to flourish. With an ever-expanding team and a diverse range of products and services, they remain at the forefront of the cannabis industry, grateful for the opportunity to serve and innovate.

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